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La normativité ordinaire à l’épreuve de la crise sanitaire. Le cas de la restauration (France-Italie et Québec)[Record]

Giovanna Fullin and
Sylvie Monchatre

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Giovanna Fullin
University of Milano-Bicocca
Sylvie Monchatre
Université Lyon 2

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Online publication: March 3, 2025

URI: https://id.erudit.org/iderudit/1116718ar CopiedAn error has occurred
DOI: https://doi.org/10.7202/1116718ar CopiedAn error has occurred

A document of the journal Communitas

Volume 5, Number 1, 2024, p. 1–7
La normativité ordinaire à l’épreuve de la crise sanitaire. Le cas de la restauration (France-Italie et Québec)

© Giovanna Fullin and Sylvie Monchatre, 2025